Yangzhou Fried Rice
Yangzhou Fried Rice is a regional food to look for in Jiangsu. Use the Chinese name, 扬州炒饭, when checking a menu.
A practical guide to China's places, food, stays and culture, with source links and useful planning tools.
Yangzhou Fried Rice is a regional food to look for in Jiangsu. Use the Chinese name, 扬州炒饭, when checking a menu.
Shanghai Xiaolongbao is a regional food to look for in Shanghai. Use the Chinese name, 上海小笼包, when checking a menu.
Yanji Cold Noodles is a regional food to look for in Jilin. Use the Chinese name, 延吉冷面, when checking a menu.
Shenyang Dumplings is a regional food to look for in Liaoning. Use the Chinese name, 沈阳饺子, when checking a menu.
Inner Mongolian Hand-cut Lamb is a regional food to look for in Inner Mongolia. Use the Chinese name, 内蒙古手把肉, when checking a menu.
Shanxi Knife-cut Noodles is a regional food to look for in Shanxi. Use the Chinese name, 山西刀削面, when checking a menu.
Hebei Donkey Meat Sandwich is a regional food to look for in Hebei. Use the Chinese name, 驴肉火烧, when checking a menu.
Tianjin Jianbing Guozi is a regional food to look for in Tianjin. Use the Chinese name, 天津煎饼果子, when checking a menu.

Beijing Roast Duck is a regional food to look for in Beijing. Use the Chinese name, 北京烤鸭, when checking a menu.